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Matar Paneer Parathas

Ingredients:

*2 cups aata

*Peas (boiled) 1 cup

* Cheese 100 grams grated

* Onions (chopped) 3 tablespoons

*Coriander leaves 1 table spoon

*Green chillies optional 

* Water and oil

Method:-

Knead flour into hard dough.

Add all the other ingredients, except oil and knead the dough once more.

Make small circular roti’s and place on a flat cooking griddle.

Brush with oil and once it turns golden brown remove from the stove.

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About fatimasiddiqi

Life is an eternal quest about knowing oneself.The deep root of failure in our lives is to think, 'Oh how useless and powerless I am.' It is essential to think strongly and forcefully, 'I can do it,' without boasting or fretting.I am one of those people who love the why of things.

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