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Matar Paneer Parathas


*2 cups aata

*Peas (boiled) 1 cup

* Cheese 100 grams grated

* Onions (chopped) 3 tablespoons

*Coriander leaves 1 table spoon

*Green chillies optional 

* Water and oil


Knead flour into hard dough.

Add all the other ingredients, except oil and knead the dough once more.

Make small circular roti’s and place on a flat cooking griddle.

Brush with oil and once it turns golden brown remove from the stove.


About fatimasiddiqi

Life is an eternal quest about knowing oneself.The deep root of failure in our lives is to think, 'Oh how useless and powerless I am.' It is essential to think strongly and forcefully, 'I can do it,' without boasting or fretting.I am one of those people who love the why of things.

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